Step 1: Prepare Your Tea

1. Tea-to-Water Ratio: We recommend using a ratio of 1:15 to 1:20. This ratio refers to the amount of loose leaf tea to the water capacity of the dripper.

2. Measure Tea: Use approximately 4 grams of loose-leaf tea and place it inside the filter.

Step 2: Brew Your Tea

1. Add Water:Pour water into the brewer until it reaches the highest level of the filter holes.

2. Brewing Time and Temperature: Different teas require different brewing times and temperatures. Refer to the guide below for specific recommendations.

Step 3: Place the lid

1. Close the Lid: Once the brewing time is complete, place the magnetic lid on top of the filter using a sliding motion. 

*Leave a small gap to prevent overflow.

Step 4: Tap to Release

1. Release the Tea from Leaf: Press down gently to release the liquid from the tea. Congratulations, you’ve just made your first steep!

Enjoy and Repeat!

• Repeat for More Steeps: For additional steeps, repeat Step 2,3,4, adjusting the time and temperature as needed. 

• Perfecting Your Tea: Remember, brewing tea is both a science and an art. Keep experimenting to perfect your technique.

• Enjoy the Process: Have fun with your brewing journey and enjoy each cup of tea!